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Meat Cooking

Zinger Shawarma Warp

223-Zinger Shawarma

Take chicken thighs, cut into strips and set aside. In a bowl mix red chili powder, mustard paste, hot sauce, salt, oil and black pepper. Marinate chicken strips in it ...
Chicken Fajita bread Sandwich

322-Chicken Fajita Sandwich

Take a pan and add Eva Canola Oil and heat it and then add boneless Chicken and fry it on medium flame for 5 minutes Add Red Chili Powder, Salt, Black Pepper Powder, Cumin...
Chicken Spring Rolls

320-Chicken Spring Rolls

Separate the coriander leaves from stalks. Chop both the stalks and the leaves separately. Melt butter and add chicken, ginger, lemon rind and coriander stalks in a pan. C...
Chicken Chapli Kebab with green chatni

318-Chicken Chapli Kabab

Place minced chicken in a bowl; add tomato, onion, mint leaves, coriander leaves, green chili, ginger, egg, red chili powder, roasted cumin powder dried pomegranate seeds, ga...
Mutton Kabuli Pulao in plate

317-Mutton Kabuli Pulao

Take a pan and put mutton, 3 cups of water, half of the onion, salt, garlic cloves, half of garam masala. Cook the mixture until the mutton becomes tender. Once done, sepa...
Tawa Chicken with lemon and chilies

316-Tawa Chicken

Clean and wash the chicken under cold running water. Cut the chicken into bite size pieces. Mix gram flour, lemon juice, ginger-garlic paste, turmeric powder, coriander po...
FeaturedMoroccan Chicken

314-Moroccan Chicken

Choose your favorite cut of meat. Do not salt if you are cooking the dish with preserved lemon . Mix saffron powder, cumin, paprika, turmeric, ginger, cayenne pepper and c...
FeaturedChow Mein

313-Chow Mein

Cook noodles according to package instructions and drain. In a large skillet over medium-high heat, heat oil. Season chicken with salt and pepper. Add chicken and cook unt...
FeaturedSeekh Kabab

310-Seekh Kabab

In a bowl mix together the mutton mince and the chicken mince. Mix them with your hands. Add ginger-garlic paste to it along with onion paste, red chili powder, coriander ...
FeaturedSindhi Biryani

309-Sindhi Biryani

Marinate the meat in the marinade ingredients for at least 2 hours or preferably refrigerate overnight. Deep fry the potato chunks on low heat until cooked partially. W...