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Chicken 500 gm (boneless) Ginger garlic paste 2 tsp Red chilli powder 1 tsp Turmeric powder ½ tsp Cumin seeds powder ¼ tsp Black pepper powder to taste Salt to taste Eva Cooking Oil as required Yogurt 2/3 cup (whisked) Lemon juice 4 tbsp Fresh coriander 1 tbsp (chopped) Mixed salad leaves Lemon wedges Onion Fresh coriander
In a bowl mix the chicken, turmeric powder, red chilli powder, cumin seeds powder along with the salt, black pepper and ginger garlic paste together along with 1 tbsp Eva Coo...
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1/2lb lean (at least 80%) ground beef 1/4cup bread crumbs 1/2cup milk 1/2teaspoon salt 1/4teaspoon Worcestershire sauce 1teaspoon pepper 1small onion - finely chopped (1/4 cup)
Heat oven to 400°F. Line 13x9-inch pan with foil; spray with cooking spray.
In large bowl, mix all ingredients. Shape mixture into 20 to 24 (1 1/2-inch) meatballs. Place 1...
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1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce - divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches) - warmed 1 can (4 ounces) chopped green chilies 1 can (4 ounces) chopped jalapeno peppers Eva Canola Oil for deep-fat frying 1-1/2 cups shredded cheddar cheese
Recipe # 266
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Chicken fillet 4 Garlic Cloves 4 Red chili flakes 1 tbsp Roasted and crushed cumin 1 tsp Chopped green coriander ½ bunch Ginger garlic paste 1 tbsp Chopped green chilies 4 Salt to taste Black pepper1 tsp Eva cooking Oil to taste Lemons 2 Flour 2 cups White flour 1 cup Salt to taste Oil/ Clarified butter as required for Paratha For Tamarind paste: Tamarind paste 1 cup Red chili powder 1 tsp Roasted and crushed white cumin 1 tsp Asafoetida 1 tbsp Salt to taste
Recipe # 259
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1 pack (1lb) of Spaghetti 2 large Chicken breasts 1 tbsp grated garlic (about 4 cloves) 1/2 tbsp grated fresh ginger (about an inch) 1/2 tsp turmeric powder 1 tsp cumin seeds 4 dry red chili peppers 10-15 curry leaves (can use Thai basil instead) 2 cans (14oz each) Coconut milk 1/2 a lime Salt to taste 6 eggs 6 cloves garlic 2-3 shallots 2-3 green onions handful of chopped cilantro lime wedges 1-2 chili peppers 3-4 tbsps Eva cooking oil for frying
Recipe # 257
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20 min 20 min 20 min
Beef :1 kg Daal channa:1/2 kg Whole garam masala:2 tsp Red chili powder:1 tbsp Turmeric powder:1/2 tsp Salt:1 ‘/2 tsp Ginger paste:1 tbsp Garlic paste:1 tbsp Talhar chili whole:5 Cumin seed:1 tbsp Onions:3 medium Green chilies:8 Fresh coriander:3 bunches Eva Cooking Oil:1 cup
Recipe # 221
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No ratings yet1h 30min 1h 30min 1h 30min
Beef leg or shank: 1 kg large pieces Garlic paste: 1 tbsp Ginger paste: 1 tbsp Fennel seed powder: 3 tbsp Garam masala powder: 1 tbsp Cumin seed powder: 1 tbsp Salt: 1 1/2 tbsp Plain flour: 5 tbsp Green chilies: 8 chopped Fresh coriander:1 bunch chopped Red chili powder: 2 tbsp Turmeric powder: 1/2 tsp Fresh ginger: 5 tbsp chopped Eva Cooking Oil: 1/2 cup
Recipe # 215
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Chicken whole : 1 Garlic paste : 1 tbsp Ginger paste : 1 tbsp Dried mango powder : 2 tbsp Cumin seed powder : 1 tbsp Coriander powder : 1 tsp Red chili powder : 1 tbsp Turmeric powder : 1/3 ts p Salt : 1 tsp Yogurt : 1 cup Black pepper powder : 1/3 tsp Lemon juice : 4 tbsp Eva Cooking Oil : 5 tbsp
Recipe # 202
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No ratings yet1h 30min 1h 30min 1h 30min
Beef : 1 kg Whole wheat : 250 gms Barley : 250 gms Daal maash : 75 gms Daal masoor : 75 gms Daal channa : 75 gms Garam masala powder : 2 tbsp Cumin seed powder : 2 tbsp Chicken stock : 3 cups Onion : 1 large sliced Ginger : 4 tbsp sliced Fresh coriander : 1 bunch chopped Green chilies : 8 chopped Lemons : 4 Red chili powder : 2 tbsp Turmeric powder : 1/2 tsp Coriander powder : 2 tbsp Star anise powder : 1 tbsp Talhar chili powder : 3 tbsp Salt : to taste Eva Cooking Oil : 8 tbsp
Recipe # 203
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No ratings yet10 min 10 min 10 min
Beef mince : 1/2 kg Kidney’s fat : 100 gm Onion : 1 Ginger : 1 piece 3 inch slice Green chilies : 3-4 Coriander leaves : 1/4 bunch All spice powder : 1 tsp Cumin powder : 1 tsp Coriander powder : 1 tsp Salt : to taste Eva Cooking oil : to taste
Recipe # 206
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