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Beef mince : 1/2 kgKidneyβs fat : 100 gmOnion : 1Ginger : 1 piece 3 inch sliceGreen chilies : 3-4Coriander leaves : 1/4 bunchAll spice powder : 1 tspCumin powder : 1 tspCoriander powder : 1 tspSalt : to tasteEva Cooking oil : to taste
Recipe # 206
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Mutton Ribs : Β½ kgPapaya paste : 3-4 tbspRed chili powder : 1 tbspBBQ Masala : 2 tbspTurmeric powder : 1 tspAll spice powder : 1 tspKabab chini powder : Β½ tspCrushed black pepper : 2 tspLemon juice : 4 tbspGinger garlic paste : 2 tbspEva Cooking Oil : 4-5 tbspSalt : to tasteCoal : 1 piece
Recipe # 207
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Rice: 1/2 kgChicken: 1 cut into 12 piecesGarlic paste: 1 tbspGinger paste: 1 tbspYogurt: 250 gmsOnions: 4 medium slicedKewra: 6 tbspSalt: 1 tbspFresh mint: β/3 bunchYellow food coloring: 1 pinchRed chili powder: 3 tbspGaram masala powder: 2 tbspNutmeg powder: 1 pinchLemon juice: 3 tbspMilk: 2 cupsMace powder: 1 pinchEva Cooking Oil: 1/2 cup
Recipe # 204
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Lemon juice : 2 tbspFish : 1Self-raising flour : 1/2 cupSalt : 1 tspTurmeric : 1/2 tspGarlic paste : 1 tbspTamarind paste : 1 cupFresh coriander : 1/2 bunchGreen chilies : 8Talhar chili paste : 4 tbspRed chili powder : 2 tbspCarom seed : 1/2 tspCumin seed : 1 tbspEva Cooking Oil : to fry
Recipe # 205
