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Beef Steak with Mushroom Sauce

307-Beef Steak with Mushroom Sauce

Bring steaks to room temperature. Pat dry with a paper towel and season with salt and pepper. Brush 1 tbs olive oil on the steaks, covering both sides. Heat pan for abo...
mutton-pulao

298-Mutton Pulao

Heat oil in the pan and fry diced onions till brown, add ginger garlic and fry for about a minute till they get a bit of color. Add mutton and fry on high heat till it cha...
Paaye

294-Paaye

Wash Paaye and cut them into 2 pieces. Rub rice flour and salt and wash again. Place Paaye with 2 cups water and salt to taste in a pan and bring to a boil. Lower th...
Kung-Pao-Chicken

293-Kung Pao Chicken

Cut the chicken meat into small cubes, rinse in water, pat dry with paper towels and marinate with the ingredients above for 30 minutes. Mix the sauce ingredients in a sma...
Lahori-Fried-Fish

292-Lahori Fried Fish

Squeeze the lemon juice over the fish, sprinkle with a little salt and add the garlic paste and mix deftly. Coarsely grind the coriander seeds, cumin seeds, and ajwain in ...
Koftay

289-Koftay

In a medium bowl, mix lean ground beef, half of the onions, chili powder, black pepper, cloves, cumin and cardamom. Shape the mixture into approximately six 2 inch meatballs....
Gola-Kebab

288-Gola Kebab

In a pan, add whole cumin, whole black pepper, Pippali, green cardamom, jaivatri and roast it. After that, grind it well. In a bowl, add beef mince, grinded powder, sal...
seekh-kabab

286-Seekh Kabab

In a bowl mix together the mutton mince and the chicken mince. Mix them with your hands. To that add ginger-garlic paste, onion paste, red chilli powder, coriander powder,...
tikka-boti

285-Tikka Boti

In a bowl mix the chicken, turmeric powder, red chilli powder, cumin seeds powder along with the salt, black pepper and ginger garlic paste together along with 1 tbsp Eva Coo...
beef-biryani

284-Beef Biryani

Heat the oil in a pot, add the tomatoes and cook until they are mushy and oil begins to separate from them. Add the ginger and garlic paste, followed by the cinnamon stick an...